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Food Should Be Fun.
Hosting your first holiday dinner with the family, private dinner party with friends, or creating the perfect date night dinner shouldn’t be stressful. It should be fun! That’s what cooking is all about. The Butcher’s Wife is here to help you select the right recipe, the perfect wine and give you the inside tips and tricks to cooking the perfect dish.
Tips & Deals
Pan-Sear the Perfect SteakIngredientsDirectionsSprinkle entire surface of each steak with 1 teaspoon salt. Let sit at room temperature for at...
6 Simple Steps to a Perfectly Grilled SteakIngredientsDirectionsLet the steak come to room temperature - take it out of the...
The Butcher’s Wife’s Cabbage RollsIngredients1 medium head green cabbage, cored1 ½ lbs ground beef1 medium onion, finely diced (3/4 cup)1...
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We all know there’s safety in numbers so come along and join our facebook group of foodies sharing success stories from the kitchen. Learn more from The Butcher’s Wife as she posts her most up-to-date food tips and tricks that will have you feeling like a pro.